Address: 138 Cambridge St, Boston, MA 02114
Phone: (857) 350-3344
Open 11:30 AM — 2:00 AM Monday-Saturday
Open Sunday 10:30 AM — 3:00 PM (Brunch), 3:00 PM — 2:00 AM
Lunch Served 11:30 AM — 4:00 PM Monday-Saturday
Full menu until 1:30 AM Daily
Short description: Acclaimed chef and restaurant industry veteran, Brian Poe (Poe’s Kitchen at the Rattlesnake), opened The Tip Tap Room in Beacon Hill in June of 2012. True to its name, The Tip Tap Room dishes out a variety of inventive “tips” accompanied by an immense selection of beers on “tap” in an upscale pub setting. A world traveler whose culinary talent has taken him across the globe, Chef Poe incorporates only the best of his experiences to produce unparalleled tastes, flavors and flair in each of his culinary creations.